Harvard Pop Center faculty member Orfeu Buxton explains why some sounds help us stay asleep, while other sounds disturb it in this livescience.com piece.
Harvard Pop Center researchers, including visiting scientist and former fellow Mariana Arcaya and faculty members SV Subramanian, and Mary C. Waters are authors on a study published in the American Journal of Epidemiology that found that when families…
Former Harvard Bell Fellow Hiram Beltran-Sanchez, PhD, is author on a study published in the journal HealthAffairs that has found that the unprecedented increase in homicides in Mexico between 2005 – 2010 resulted in reversing life expectancy gains…
Harvard Pop Center Research Scientist Livia Montana, PhD, is author on a study published in the Journal of Family Planning & Reproductive Health that examined whether maternity health doctor visits are a potentially effective channel through which to…
Scientific American commemorated the scientific contributions to the field of fertility and human development of former, long-time Harvard Pop Center research scientist Rose Frisch in their piece “Gone in 2015: Commemorating 10 Outstanding Women in…
Although it has been suggested that retirement can be bad for your health, Harvard Pop Center Bell Fellow Philip Hessel, PhD has taken a look at longitudinal data using an instrumental variables approach and his findings, published in Social Science…
Harvard Pop Center affiliated researchers including recent Bell Fellow Daniel Corsi, PhD, research associate Iván Mejía-Guevara, PhD, and faculty and executive committee member SV Subramanian (Subu), PhD, have published a study in Social…
Harvard Pop Center Director Lisa Berkman, PhD, was a fitting speaker to kick off Harvard’s first TEDx event which explored the challenges posed as populations, influenced by both declining birth and death rates, change shape. Learn more in this…
Harvard Pop Center faculty members Jason Block, MD, and SV Subramanian (Subu), PhD, have co-authored a paper published in PLOS Medicine that suggests that when it comes reducing dietary disparities and improving dietary quality in the U.S. there are more…